First of all, I just want to thank you all for the sweet comments on my last post. Y’all are truly the best. * You know that biochemistry lab I have been bitching about for the last 9 weeks? Well, it is finally over. Completely. No more labs. No more lab reports. No more mid-protein-assay… More Finals: Survival Mode
I have an obsession with all things vanilla bean. Vanilla bean gelato. Vanilla bean yogurt. Vanilla bean creme brulee. Cake. Oatmeal. Pudding. Vanilla bean infused buerre blanc. (Yes, I have had it, and it was too good for this Earth.) I also have phases of being obsessed with tahini. I love how rich and savory… More I invented a cookie.
This is the first post of a sporadic series of my creations inspired by other bloggers. I have been following Lori for almost a year now; she was one of my firsts! ;) As soon as I saw her sunflower butter cookies and crustless pumpkin pie, I bookmarked them under “Must. Make.” A light, feel… More Inspired #1: Sunflower butter cookies & crustless pumpkin pie!