Happy Saturday everyone! The week really flew by. Between class, lab, internship, meetings, baking up a storm, and my car breaking down, I finally feel like I can breathe again! The car issue was pretty embarrassing. It has been making screeching noises for months now, but I haven’t quite had the time to take it… More Whole wheat pasta and shrimp tossed with wasabi sweet potato & ginger sauce
Happy St. Patricks day! I am baking brownies right now for the senior center. DG requires that all the girls do at least 4 hours of community service per quarter and I cant imagine a better way to fulfill that than baking for cute grandmas and grandpas.🙂 It always bugs me when people bring super… More Irish mint double chocolate chunk brownies with peppermint frosting!
You guysss! I got a new camera! Remember how my old camera got destroyed on what was supposed to be a relaxing hike? No? Thats okay. The point of the story is I treated myself to an upgrade… It even has a food setting! Courtney and I made vegan cream cheese swirled pumpkin squares! It… More A whole new level