Happy Saturday everyone! The week really flew by. Between class, lab, internship, meetings, baking up a storm, and my car breaking down, I finally feel like I can breathe again! The car issue was pretty embarrassing. It has been making screeching noises for months now, but I haven’t quite had the time to take it… More Whole wheat pasta and shrimp tossed with wasabi sweet potato & ginger sauce
Happy St. Patricks day! I am baking brownies right now for the senior center. DG requires that all the girls do at least 4 hours of community service per quarter and I cant imagine a better way to fulfill that than baking for cute grandmas and grandpas. It always bugs me when people bring super… More Irish mint double chocolate chunk brownies with peppermint frosting!
You guysss! I got a new camera! Remember how my old camera got destroyed on what was supposed to be a relaxing hike? No? Thats okay. The point of the story is I treated myself to an upgrade… It even has a food setting! Courtney and I made vegan cream cheese swirled pumpkin squares! It… More A whole new level